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Chinese Cuisine (Chinese) magazine subscription

Chinese Cuisine (Chinese) magazine cover China

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6 months/6 issues
12 months/12 issues

From the publisher

Chinese Cuisine is a professional journal that comprehensively introduces domestic and foreign catering business, food culture and cooking skills. The magazine has always been based on promoting the development of China's catering industry and leading the trend of "food fashion culture". It is a catering magazine covering all provinces and cities in the country. Applicable audience: chefs, managers of catering enterprises, cooking enthusiasts and other readers.

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Weeks delivery

All prices for magazine subscriptions listed on isubscribe include delivery.

Please note this magazine will be a current issue at the time. For international titles please allow up to 10-13 weeks for your first delivery.

Chinese Cuisine (Chinese) is published by Osia Enterprise Ltd, who handle delivery and stipulate the lead time shown above. Explore more titles from this publisher here.

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